Learn more about Food Waste Reduction and Recovery during the 2nd session of "Philly Talks Trash - A Virtual Series on Waste."

The program will focus on some of the work going on in Philly geared towards getting food to people and diverting it from being buried or burned. We will learn about the reduction and recovery of food waste from large scale Philadelphia supermarkets, businesses and institutions alongside the grassroots-driven Community Fridge movement, which is growing quickly here.

The topic will be introduced by Coryanne Mansell, the Center for EcoTechnology’s Client Service’s Strategist. We will then engage in a lively discussion with Kait Bowdler, the Director of Food Sourcing at Philabundance and Syona Arora, the Founder of the South Philadelphia Community Fridge.

Sign up here to attend this session or the entire series: https://www.eventbrite.com/e/philly-talks-trash-a-virtual-series-on-waste-registration-239186502267