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    Young Chefs (ages 11-14): Intermediate Culinary Arts

    The Restaurant School at Walnut Hill College

    4207 Walnut Street Philadelphia
    • Monday July 13th 2020 at 9:00am to Friday July 17th 2020 at 3:00pm

    Throughout the camp week, beginning with the basics of kitchen safety, your camper will participate in hands-on culinary or pastry classes in the College’s kitchens–all while using real recipes easy enough to duplicate with the family at home. We also cover nutrition, ingredient information, and food safety!


    Registration begins February 1st 2020 online:

    Office of Student and Community Engagement

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